{"id":832,"date":"2017-09-14T22:00:48","date_gmt":"2017-09-14T20:00:48","guid":{"rendered":"http:\/\/la-calisse.fr\/rose-etoile\/"},"modified":"2020-04-11T23:38:09","modified_gmt":"2020-04-11T21:38:09","slug":"rose-etoile","status":"publish","type":"post","link":"https:\/\/www.chateau-la-calisse.fr\/en\/rose-etoile\/","title":{"rendered":"Ros\u00e9 Patricia Ortelli"},"content":{"rendered":"

Syrah and Grenache<\/h3>\n

Tasting<\/strong>
\nRound, well-balanced and silky. Currant aromas.<\/p>\n

Planting<\/strong>
\nSyrah and Grenache<\/p>\n

Techniques<\/strong>
\nLight maceration (pale colour), followed by bleeding (extraction of the juices) and low-temperature fermentation in stainless steel vats.<\/p>\n

Order<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Syrah and Grenache Tasting Round, well-balanced and silky. Currant aromas. Planting Syrah and Grenache Techniques Light maceration (pale colour), followed by bleeding (extraction of the juices) and low-temperature fermentation in stainless steel vats. Order<\/p>\n","protected":false},"author":2,"featured_media":680,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[41,39],"tags":[],"yoast_head":"\n\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\n\n\t\n\t\n\t\n